Sweet and Smoky Rub
This deliciously Sweet and Smoky Rub recipe is a must have for your kitchen pantry. It’s perfect for smoked pork butt, grilled chicken, and even veggies!
- Prep Time: 5
- Total Time: 5 minutes
Ingredients
- ¼ cup light brown sugar
- 1 tablespoon salt
- 2 teaspoons black pepper
- 3 teaspoons garlic powder
- 3 teaspoons paprika
- 2 teaspoons onion powder
- ½ teaspoon ground mustard
- ½ teaspoon cumin
- ¼ teaspoon celery seed
If you want more heat:
- ¼ teaspoon cayenne pepper
- ¼ teaspoon crushed red pepper flakes
Instructions
Measure each ingredient and stir together until well-combined. Store inside an airtight container for up to a year.
Notes
- Proper storage is important to maintain freshness. Store rub inside an airtight container and in a cool, dark place like a pantry
- This rub works great on pork, chicken, veggies, and more
Find it online: https://hangrydad.com/sweet-and-smoky-rub-for-pork-and-chicken/