White Chocolate Haystacks
You’ll love these White Chocolate Haystacks because they they’re the perfect balance of salt and sweet. Plus they’re super easy to make with no baking required.
- Prep Time: 10
- Additional Time: 20
- Total Time: 30 minutes
Ingredients
- 11 ounces white chocolate chips
- 4 cups pretzel sticks
- candy canes (crushed for garnish) optional
Instructions
- Melt the chocolate in a double boiler or microwave until its smooth and creamy.
- Add the pretzels and stir until fully coated.
- Spoon onto a baking sheet with parchment paper, sprinkle with crushed candy canes, and allow to cool.
Notes
- Swap out the pretzels for chow mein noodles, or add in some peanuts or sliced almonds
- You can let the haystacks cool at room temperature or pop them in the fridge to speed it up
Find it online: https://hangrydad.com/white-chocolate-haystacks/